Chinese Food
All Recipes
Solar eclipse with fried dough sticks
Tear up the dough sticks and soak them in. Look at the golden and crispy dough sticks slowly soaked by the slightly coagulated dark soup. You are unprepared. It's a critical hit. Even the eyes began to shine. A bowl of food. The rest of the day.... ...
Matcha, sesame and sweet potato
I love this QQ taste since I had eaten sweet potato. This time Kwai Cha is also very good. It's easy to make and quick. If you don't add tea powder, you can reduce the amount of milk by 20 grams.
Stir fried noodles in Jiangxi
This is Jiangxi people's favorite breakfast. The taste is dry, fragrant, spicy and refreshing. The use of soil binding powder is particularly special. Different from common rice flour. Before making, rice needs to be fermented first. Therefore, ... ...
Xiaohua'er nutrition series pork and cabbage stewed vermicelli electric pressure cooker version
Ma Ma bought five flowers meat for her. She was going to make a rice with vegetables and meat for winter. So she gave birth to this. She cooked eggs with her hands. It was delicious. She also didn't need oil pan to fry. It was suitable for novices.
Stewed chicken with white gourd
Northern cuisine. It's not very good to cook stew all the time. Later, my mother took the Scripture and found the crux. According to the ingredients, how to mix vegetables and meat? The stewed dishes are not bad
Stewed kidney flower in Kang pot
It's hot, warm and tender in winter. Cashew eight Kang cooked and all kinds of vegetables just right.
Homemade beef ball noodles
Beef is mild, rich in protein and low in fat. It is the meat with the highest iron content. It is also rich in riboflavin, niacin, zinc, selenium, vitamin A, B and other microelements. It is suitable for babies in growth and development period, ... ...
Jiangxi dialect e Jiang
I have nothing to do to make snacks
Pan fried black fish
The price of black fish on the market is not high. As a fish whose price is close to the people and whose strength is reported, it should not let it go. There are many ways to make black fish. Most of them are soup. So today, I'll bring you the ... ...
The authentic Minnan snack is traditional vinegar meat. It's crispy outside and tender inside. It's delicious to cry.
Vinegar meat. It's a famous Southern Fujian snack in Quanzhou. It's a kind of fried vinegar pickled lean meat. As a unique snack in Southern Fujian, it has a golden appearance, crisp outside and tender inside. It has a light vinegar smell. It ca... ...
Stir fried pork liver in casserole
Pig liver is rich in iron, phosphorus, lecithin and other elements. It is a delicious dish for nourishing blood. I haven't eaten pork liver for a long time. Today, I made a stir fried pork liver with the newly started casserole. Because the cass... ...
Ximizin
Because last summer, I bought Simmy to make Simmy dew. Later, I thought that besides making dessert, what else can Simmy do? I found this recipe in Baidu. Then I added some other things. Anyway, how do I like it.
Bean sprout and mushroom soup
Healthy, delicious, delicious, please collect if you like
Powder inserting (Cang powder)
It's a famous delicacy snack in Putian. The main method is to mix the broken rice flour (commonly called rice smash ) and the broken noodle (commonly called noodle smash ) with pig blood, oysters, celery and other seasonings into the pot and boi... ...
Lychee meat - give you different sweet and sour
Sour, sweet, delicious and appetizing
